Europe vs Russian Federation: Food Household Consumption — Emissions (CO2eq) from CH4
Food Household Consumption — Emissions (CO2eq) from CH4 over time
- Europe
- Russian Federation
How they compare
Europe currently reports 421.25 kt against 176.7 kt in Russian Federation, a difference of 244.55 kt.
That makes Europe's figure about 2.4 times Russian Federation's.
Across all 32 years both countries report, Europe has been ahead every year.
Europe ranks 5th and Russian Federation ranks 4th of 32 groups.
Europe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Europe | Russian Federation | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 744.49 kt | 238.97 kt | 505.52 kt | Europe |
| 2000s | 536.58 kt | 173.14 kt | 363.44 kt | Europe |
| 2010s | 466.44 kt | 124.09 kt | 342.35 kt | Europe |
| 2020s | 443.61 kt | 172.41 kt | 271.2 kt | Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq) from ch4, Europe or Russian Federation?
- Europe, at 421.25 kt against 176.7 kt in Russian Federation as of 2023.
- What is the difference in food household consumption — emissions (co2eq) from ch4 between Europe and Russian Federation?
- 244.55 kt, with Europe ahead.
- How many years of comparable data are there for Europe and Russian Federation?
- 32 years are reported by both, from 1992 to 2023.
- How do Europe and Russian Federation rank globally for food household consumption — emissions (co2eq) from ch4?
- Europe ranks 5th and Russian Federation ranks 4th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf