Melanesia vs Northern Africa: Food Household Consumption — Emissions (CO2eq) from CH4
Food Household Consumption — Emissions (CO2eq) from CH4 over time
- Melanesia
- Northern Africa
How they compare
Northern Africa currently reports 106.63 kt against 0.065 kt in Melanesia, a difference of 106.56 kt.
That makes Northern Africa's figure about 1,640.4 times Melanesia's.
Across all 34 years both countries report, Northern Africa has been ahead every year.
Melanesia ranks 16th and Northern Africa ranks 18th of 20 countries.
Northern Africa has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Melanesia | Northern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0242 kt | 32.44 kt | 32.42 kt | Northern Africa |
| 2000s | 0.0599 kt | 58.09 kt | 58.03 kt | Northern Africa |
| 2010s | 0.0585 kt | 90.42 kt | 90.36 kt | Northern Africa |
| 2020s | 0.0622 kt | 106.16 kt | 106.1 kt | Northern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq) from ch4, Melanesia or Northern Africa?
- Northern Africa, at 106.63 kt against 0.065 kt in Melanesia as of 2023.
- What is the difference in food household consumption — emissions (co2eq) from ch4 between Melanesia and Northern Africa?
- 106.56 kt, with Northern Africa ahead.
- How many years of comparable data are there for Melanesia and Northern Africa?
- 34 years are reported by both, from 1990 to 2023.
- How do Melanesia and Northern Africa rank globally for food household consumption — emissions (co2eq) from ch4?
- Melanesia ranks 16th and Northern Africa ranks 18th of 20 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf