Northern Europe vs Ukraine: Food Household Consumption — Emissions (CO2eq) from CH4
Food Household Consumption — Emissions (CO2eq) from CH4 over time
- Northern Europe
- Ukraine
How they compare
Northern Europe currently reports 36.44 kt against 11.6 kt in Ukraine, a difference of 24.84 kt.
That makes Northern Europe's figure about 3.1 times Ukraine's.
The two have swapped places 3 times across 32 shared years of data; in 1992 it was Ukraine ahead.
Northern Europe ranks 24th and Ukraine ranks 26th of 32 groups.
Across the 4 decades both report, Northern Europe averaged higher in 3 and Ukraine in 1.
Head to head by decade
| Decade | Northern Europe | Ukraine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 85.61 kt | 114.07 kt | 28.47 kt | Ukraine |
| 2000s | 52.66 kt | 48.3 kt | 4.36 kt | Northern Europe |
| 2010s | 46.41 kt | 30.28 kt | 16.13 kt | Northern Europe |
| 2020s | 41.86 kt | 13.59 kt | 28.27 kt | Northern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq) from ch4, Northern Europe or Ukraine?
- Northern Europe, at 36.44 kt against 11.6 kt in Ukraine as of 2023.
- What is the difference in food household consumption — emissions (co2eq) from ch4 between Northern Europe and Ukraine?
- 24.84 kt, with Northern Europe ahead.
- How many years of comparable data are there for Northern Europe and Ukraine?
- 32 years are reported by both, from 1992 to 2023.
- How do Northern Europe and Ukraine rank globally for food household consumption — emissions (co2eq) from ch4?
- Northern Europe ranks 24th and Ukraine ranks 26th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf