Southern Europe vs Ukraine: Food Household Consumption — Emissions (CO2eq) from CH4
Food Household Consumption — Emissions (CO2eq) from CH4 over time
- Southern Europe
- Ukraine
How they compare
Southern Europe currently reports 26.4 kt against 11.6 kt in Ukraine, a difference of 14.8 kt.
That makes Southern Europe's figure about 2.3 times Ukraine's.
The two have swapped places 1 time across 32 shared years of data; in 1992 it was Ukraine ahead.
Southern Europe ranks 26th and Ukraine ranks 26th of 32 groups.
Across the 4 decades both report, Southern Europe averaged higher in 2 and Ukraine in 2.
Head to head by decade
| Decade | Southern Europe | Ukraine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 31.73 kt | 114.07 kt | 82.34 kt | Ukraine |
| 2000s | 34.39 kt | 48.3 kt | 13.92 kt | Ukraine |
| 2010s | 31.98 kt | 30.28 kt | 1.7 kt | Southern Europe |
| 2020s | 28.46 kt | 13.59 kt | 14.86 kt | Southern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq) from ch4, Southern Europe or Ukraine?
- Southern Europe, at 26.4 kt against 11.6 kt in Ukraine as of 2023.
- What is the difference in food household consumption — emissions (co2eq) from ch4 between Southern Europe and Ukraine?
- 14.8 kt, with Southern Europe ahead.
- How many years of comparable data are there for Southern Europe and Ukraine?
- 32 years are reported by both, from 1992 to 2023.
- How do Southern Europe and Ukraine rank globally for food household consumption — emissions (co2eq) from ch4?
- Southern Europe ranks 26th and Ukraine ranks 26th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf