United States of America vs Vietnam: Food Household Consumption — Emissions (CO2eq) from CH4
Food Household Consumption — Emissions (CO2eq) from CH4 over time
- United States of America
- Vietnam
How they compare
United States of America currently reports 108.86 kt against 35.73 kt in Vietnam, a difference of 73.13 kt.
That makes United States of America's figure about 3.0 times Vietnam's.
Across all 34 years both countries report, United States of America has been ahead every year.
United States of America ranks 18th and Vietnam ranks 16th of 33 groups.
United States of America has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | United States of America | Vietnam | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 153.65 kt | 10.6 kt | 143.05 kt | United States of America |
| 2000s | 125.39 kt | 25.12 kt | 100.27 kt | United States of America |
| 2010s | 102.65 kt | 42.05 kt | 60.6 kt | United States of America |
| 2020s | 106.51 kt | 36 kt | 70.52 kt | United States of America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq) from ch4, United States of America or Vietnam?
- United States of America, at 108.86 kt against 35.73 kt in Vietnam as of 2023.
- What is the difference in food household consumption — emissions (co2eq) from ch4 between United States of America and Vietnam?
- 73.13 kt, with United States of America ahead.
- How many years of comparable data are there for United States of America and Vietnam?
- 34 years are reported by both, from 1990 to 2023.
- How do United States of America and Vietnam rank globally for food household consumption — emissions (co2eq) from ch4?
- United States of America ranks 18th and Vietnam ranks 16th of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf