Annex I countries vs India: Food Household Consumption — Emissions (CO2eq) from F-gases
Food Household Consumption — Emissions (CO2eq) from F-gases over time
- Annex I countries
- India
How they compare
Annex I countries currently reports 3,819 kt against 3,407 kt in India, a difference of 412 kt.
That makes Annex I countries's figure about 1.1 times India's.
The two have swapped places 4 times across 34 shared years of data; in 1990 it was Annex I countries ahead.
Annex I countries ranks 5th and India ranks 2nd of 27 groups.
Across the 4 decades both report, Annex I countries averaged higher in 3 and India in 1.
Head to head by decade
| Decade | Annex I countries | India | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,068 kt | 111.93 kt | 956.11 kt | Annex I countries |
| 2000s | 1,150 kt | 1,431 kt | 280.88 kt | India |
| 2010s | 3,382 kt | 3,089 kt | 292.24 kt | Annex I countries |
| 2020s | 3,752 kt | 3,414 kt | 338.86 kt | Annex I countries |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq) from f-gases, Annex I countries or India?
- Annex I countries, at 3,819 kt against 3,407 kt in India as of 2023.
- What is the difference in food household consumption — emissions (co2eq) from f-gases between Annex I countries and India?
- 412 kt, with Annex I countries ahead.
- How many years of comparable data are there for Annex I countries and India?
- 34 years are reported by both, from 1990 to 2023.
- How do Annex I countries and India rank globally for food household consumption — emissions (co2eq) from f-gases?
- Annex I countries ranks 5th and India ranks 2nd of 27 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf