Brunei Darussalam vs Peru: Food Household Consumption — Emissions (CO2eq) from F-gases
Food Household Consumption — Emissions (CO2eq) from F-gases over time
- Brunei Darussalam
- Peru
How they compare
Brunei Darussalam currently reports 37.09 kt against 31.65 kt in Peru, a difference of 5.44 kt.
That makes Brunei Darussalam's figure about 1.2 times Peru's.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was Peru ahead.
Brunei Darussalam ranks 29th and Peru ranks 30th of 116 countries.
Across the 4 decades both report, Brunei Darussalam averaged higher in 3 and Peru in 1.
Head to head by decade
| Decade | Brunei Darussalam | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.3289 kt | 0.7227 kt | 0.3938 kt | Peru |
| 2000s | 14.12 kt | 11.21 kt | 2.9 kt | Brunei Darussalam |
| 2010s | 33.14 kt | 25.28 kt | 7.86 kt | Brunei Darussalam |
| 2020s | 37.14 kt | 31.31 kt | 5.83 kt | Brunei Darussalam |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq) from f-gases, Brunei Darussalam or Peru?
- Brunei Darussalam, at 37.09 kt against 31.65 kt in Peru as of 2023.
- What is the difference in food household consumption — emissions (co2eq) from f-gases between Brunei Darussalam and Peru?
- 5.44 kt, with Brunei Darussalam ahead.
- How many years of comparable data are there for Brunei Darussalam and Peru?
- 34 years are reported by both, from 1990 to 2023.
- How do Brunei Darussalam and Peru rank globally for food household consumption — emissions (co2eq) from f-gases?
- Brunei Darussalam ranks 29th and Peru ranks 30th of 116 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf