Brunei Darussalam vs Serbia: Food Household Consumption — Emissions (CO2eq) from F-gases
Food Household Consumption — Emissions (CO2eq) from F-gases over time
- Brunei Darussalam
- Serbia
How they compare
Serbia currently reports 47.66 kt against 37.09 kt in Brunei Darussalam, a difference of 10.57 kt.
That makes Serbia's figure about 1.3 times Brunei Darussalam's.
The two have swapped places 1 time across 18 shared years of data; in 2006 it was Brunei Darussalam ahead.
Brunei Darussalam ranks 37th and Serbia ranks 32nd of 133 countries.
Across the 3 decades both report, Brunei Darussalam averaged higher in 1 and Serbia in 2.
Head to head by decade
| Decade | Brunei Darussalam | Serbia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 22.15 kt | 20.81 kt | 1.33 kt | Brunei Darussalam |
| 2010s | 33.14 kt | 47.45 kt | 14.31 kt | Serbia |
| 2020s | 37.14 kt | 47.78 kt | 10.64 kt | Serbia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq) from f-gases, Brunei Darussalam or Serbia?
- Serbia, at 47.66 kt against 37.09 kt in Brunei Darussalam as of 2023.
- What is the difference in food household consumption — emissions (co2eq) from f-gases between Brunei Darussalam and Serbia?
- 10.57 kt, with Serbia ahead.
- How many years of comparable data are there for Brunei Darussalam and Serbia?
- 18 years are reported by both, from 2006 to 2023.
- How do Brunei Darussalam and Serbia rank globally for food household consumption — emissions (co2eq) from f-gases?
- Brunei Darussalam ranks 37th and Serbia ranks 32nd of 133 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf