China, Hong Kong SAR vs Iceland: Food Household Consumption — Emissions (CO2eq) from F-gases
Food Household Consumption — Emissions (CO2eq) from F-gases over time
- China, Hong Kong SAR
- Iceland
How they compare
Iceland currently reports 0.1184 kt against 0.1124 kt in China, Hong Kong SAR, a difference of 0.006 kt.
That makes Iceland's figure about 1.1 times China, Hong Kong SAR's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was China, Hong Kong SAR ahead.
China, Hong Kong SAR ranks 122nd and Iceland ranks 121st of 133 countries.
Across the 4 decades both report, China, Hong Kong SAR averaged higher in 3 and Iceland in 1.
Head to head by decade
| Decade | China, Hong Kong SAR | Iceland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2.66 kt | 0.0761 kt | 2.58 kt | China, Hong Kong SAR |
| 2000s | 12.02 kt | 0.1164 kt | 11.9 kt | China, Hong Kong SAR |
| 2010s | 11.66 kt | 0.145 kt | 11.51 kt | China, Hong Kong SAR |
| 2020s | 0.1128 kt | 0.1191 kt | 0.0063 kt | Iceland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq) from f-gases, China, Hong Kong SAR or Iceland?
- Iceland, at 0.1184 kt against 0.1124 kt in China, Hong Kong SAR as of 2023.
- What is the difference in food household consumption — emissions (co2eq) from f-gases between China, Hong Kong SAR and Iceland?
- 0.006 kt, with Iceland ahead.
- How many years of comparable data are there for China, Hong Kong SAR and Iceland?
- 34 years are reported by both, from 1990 to 2023.
- How do China, Hong Kong SAR and Iceland rank globally for food household consumption — emissions (co2eq) from f-gases?
- China, Hong Kong SAR ranks 122nd and Iceland ranks 121st of 133 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf