European Union (27) vs Spain: Food Household Consumption — Emissions (CO2eq) from F-gases
Food Household Consumption — Emissions (CO2eq) from F-gases over time
- European Union (27)
- Spain
How they compare
European Union (27) currently reports 1,649 kt against 308.68 kt in Spain, a difference of 1,340 kt.
That makes European Union (27)'s figure about 5.3 times Spain's.
Across all 34 years both countries report, European Union (27) has been ahead every year.
European Union (27) ranks 11th and Spain ranks 10th of 27 groups.
European Union (27) has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | European Union (27) | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 726.76 kt | 80.41 kt | 646.35 kt | European Union (27) |
| 2000s | 438.53 kt | 97 kt | 341.54 kt | European Union (27) |
| 2010s | 1,413 kt | 291.9 kt | 1,121 kt | European Union (27) |
| 2020s | 1,606 kt | 308.96 kt | 1,297 kt | European Union (27) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq) from f-gases, European Union (27) or Spain?
- European Union (27), at 1,649 kt against 308.68 kt in Spain as of 2023.
- What is the difference in food household consumption — emissions (co2eq) from f-gases between European Union (27) and Spain?
- 1,340 kt, with European Union (27) ahead.
- How many years of comparable data are there for European Union (27) and Spain?
- 34 years are reported by both, from 1990 to 2023.
- How do European Union (27) and Spain rank globally for food household consumption — emissions (co2eq) from f-gases?
- European Union (27) ranks 11th and Spain ranks 10th of 27 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf