Jamaica vs Republic of Moldova: Food Household Consumption — Emissions (CO2eq) from F-gases
Food Household Consumption — Emissions (CO2eq) from F-gases over time
- Jamaica
- Republic of Moldova
How they compare
Jamaica currently reports 3.11 kt against 2.82 kt in Republic of Moldova, a difference of 0.29 kt.
That makes Jamaica's figure about 1.1 times Republic of Moldova's.
The two have swapped places 5 times across 32 shared years of data; in 1992 it was Republic of Moldova ahead.
Jamaica ranks 80th and Republic of Moldova ranks 83rd of 133 countries.
Across the 4 decades both report, Jamaica averaged higher in 3 and Republic of Moldova in 1.
Head to head by decade
| Decade | Jamaica | Republic of Moldova | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1094 kt | 0.4691 kt | 0.3597 kt | Republic of Moldova |
| 2000s | 1.29 kt | 0.717 kt | 0.5693 kt | Jamaica |
| 2010s | 2.44 kt | 2.35 kt | 0.0933 kt | Jamaica |
| 2020s | 3.07 kt | 2.75 kt | 0.3255 kt | Jamaica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq) from f-gases, Jamaica or Republic of Moldova?
- Jamaica, at 3.11 kt against 2.82 kt in Republic of Moldova as of 2023.
- What is the difference in food household consumption — emissions (co2eq) from f-gases between Jamaica and Republic of Moldova?
- 0.29 kt, with Jamaica ahead.
- How many years of comparable data are there for Jamaica and Republic of Moldova?
- 32 years are reported by both, from 1992 to 2023.
- How do Jamaica and Republic of Moldova rank globally for food household consumption — emissions (co2eq) from f-gases?
- Jamaica ranks 80th and Republic of Moldova ranks 83rd of 133 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf