Jamaica vs Thailand: Food Household Consumption — Emissions (CO2eq) from F-gases
Food Household Consumption — Emissions (CO2eq) from F-gases over time
- Jamaica
- Thailand
How they compare
Thailand currently reports 3.52 kt against 3.11 kt in Jamaica, a difference of 0.41 kt.
That makes Thailand's figure about 1.1 times Jamaica's.
Across all 23 years both countries report, Thailand has been ahead every year.
Jamaica ranks 80th and Thailand ranks 78th of 133 countries.
Thailand has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Jamaica | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0875 kt | 20.8 kt | 20.72 kt | Thailand |
| 2000s | 1.29 kt | 30.68 kt | 29.39 kt | Thailand |
| 2010s | 2.07 kt | 11.95 kt | 9.88 kt | Thailand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq) from f-gases, Jamaica or Thailand?
- Thailand, at 3.52 kt against 3.11 kt in Jamaica as of 2012.
- What is the difference in food household consumption — emissions (co2eq) from f-gases between Jamaica and Thailand?
- 0.41 kt, with Thailand ahead.
- How many years of comparable data are there for Jamaica and Thailand?
- 23 years are reported by both, from 1990 to 2012.
- How do Jamaica and Thailand rank globally for food household consumption — emissions (co2eq) from f-gases?
- Jamaica ranks 80th and Thailand ranks 78th of 133 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf