Kazakhstan vs Philippines: Food Household Consumption — Emissions (CO2eq) from F-gases
Food Household Consumption — Emissions (CO2eq) from F-gases over time
- Kazakhstan
- Philippines
How they compare
Philippines currently reports 265.19 kt against 174.4 kt in Kazakhstan, a difference of 90.79 kt.
That makes Philippines's figure about 1.5 times Kazakhstan's.
The two have swapped places 1 time across 32 shared years of data; in 1992 it was Kazakhstan ahead.
Kazakhstan ranks 14th and Philippines ranks 12th of 133 countries.
Philippines has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Kazakhstan | Philippines | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 18.05 kt | 42.62 kt | 24.57 kt | Philippines |
| 2000s | 96.8 kt | 210.42 kt | 113.62 kt | Philippines |
| 2010s | 176.63 kt | 288.74 kt | 112.11 kt | Philippines |
| 2020s | 175.79 kt | 267.2 kt | 91.42 kt | Philippines |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq) from f-gases, Kazakhstan or Philippines?
- Philippines, at 265.19 kt against 174.4 kt in Kazakhstan as of 2023.
- What is the difference in food household consumption — emissions (co2eq) from f-gases between Kazakhstan and Philippines?
- 90.79 kt, with Philippines ahead.
- How many years of comparable data are there for Kazakhstan and Philippines?
- 32 years are reported by both, from 1992 to 2023.
- How do Kazakhstan and Philippines rank globally for food household consumption — emissions (co2eq) from f-gases?
- Kazakhstan ranks 14th and Philippines ranks 12th of 133 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf