Philippines vs Türkiye: Food Household Consumption — Emissions (CO2eq) from F-gases
Food Household Consumption — Emissions (CO2eq) from F-gases over time
- Philippines
- Türkiye
How they compare
Philippines currently reports 265.19 kt against 27.99 kt in Türkiye, a difference of 237.2 kt.
That makes Philippines's figure about 9.5 times Türkiye's.
Across all 34 years both countries report, Philippines has been ahead every year.
Philippines ranks 9th and Türkiye ranks 8th of 116 countries.
Philippines has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Philippines | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 39.21 kt | 0.4467 kt | 38.77 kt | Philippines |
| 2000s | 210.42 kt | 0.4132 kt | 210 kt | Philippines |
| 2010s | 288.74 kt | 8.7 kt | 280.04 kt | Philippines |
| 2020s | 267.2 kt | 26.53 kt | 240.67 kt | Philippines |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq) from f-gases, Philippines or Türkiye?
- Philippines, at 265.19 kt against 27.99 kt in Türkiye as of 2023.
- What is the difference in food household consumption — emissions (co2eq) from f-gases between Philippines and Türkiye?
- 237.2 kt, with Philippines ahead.
- How many years of comparable data are there for Philippines and Türkiye?
- 34 years are reported by both, from 1990 to 2023.
- How do Philippines and Türkiye rank globally for food household consumption — emissions (co2eq) from f-gases?
- Philippines ranks 9th and Türkiye ranks 8th of 116 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf