Colombia vs Northern America: Food Household Consumption — Emissions (CO2eq) from F-gases
Food Household Consumption — Emissions (CO2eq) from F-gases over time
- Colombia
- Northern America
How they compare
Northern America currently reports 1,338 kt against 114.29 kt in Colombia, a difference of 1,224 kt.
That makes Northern America's figure about 11.7 times Colombia's.
Across all 34 years both countries report, Northern America has been ahead every year.
Colombia ranks 14th and Northern America ranks 12th of 116 countries.
Northern America has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Colombia | Northern America | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.4751 kt | 189.83 kt | 189.35 kt | Northern America |
| 2000s | 13.57 kt | 300.58 kt | 287.01 kt | Northern America |
| 2010s | 72.73 kt | 1,172 kt | 1,099 kt | Northern America |
| 2020s | 112.63 kt | 1,332 kt | 1,219 kt | Northern America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq) from f-gases, Colombia or Northern America?
- Northern America, at 1,338 kt against 114.29 kt in Colombia as of 2023.
- What is the difference in food household consumption — emissions (co2eq) from f-gases between Colombia and Northern America?
- 1,224 kt, with Northern America ahead.
- How many years of comparable data are there for Colombia and Northern America?
- 34 years are reported by both, from 1990 to 2023.
- How do Colombia and Northern America rank globally for food household consumption — emissions (co2eq) from f-gases?
- Colombia ranks 14th and Northern America ranks 12th of 116 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.