Greenland vs Iceland: Food Household Consumption — Emissions (CO2eq) from F-gases
Food Household Consumption — Emissions (CO2eq) from F-gases over time
- Greenland
- Iceland
How they compare
Greenland currently reports 0.1389 kt against 0.1184 kt in Iceland, a difference of 0.0205 kt.
That makes Greenland's figure about 1.2 times Iceland's.
The two have swapped places 7 times across 34 shared years of data; in 1990 it was Iceland ahead.
Greenland ranks 103rd and Iceland ranks 104th of 116 countries.
Across the 4 decades both report, Greenland averaged higher in 2 and Iceland in 2.
Head to head by decade
| Decade | Greenland | Iceland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.036 kt | 0.0761 kt | 0.0401 kt | Iceland |
| 2000s | 0.0409 kt | 0.1164 kt | 0.0755 kt | Iceland |
| 2010s | 0.1454 kt | 0.145 kt | 0.0004 kt | Greenland |
| 2020s | 0.1386 kt | 0.1191 kt | 0.0195 kt | Greenland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq) from f-gases, Greenland or Iceland?
- Greenland, at 0.1389 kt against 0.1184 kt in Iceland as of 2023.
- What is the difference in food household consumption — emissions (co2eq) from f-gases between Greenland and Iceland?
- 0.0205 kt, with Greenland ahead.
- How many years of comparable data are there for Greenland and Iceland?
- 34 years are reported by both, from 1990 to 2023.
- How do Greenland and Iceland rank globally for food household consumption — emissions (co2eq) from f-gases?
- Greenland ranks 103rd and Iceland ranks 104th of 116 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.