Iceland vs Iraq: Food Household Consumption — Emissions (CO2eq) from F-gases
Food Household Consumption — Emissions (CO2eq) from F-gases over time
- Iceland
- Iraq
How they compare
Iraq currently reports 0.1508 kt against 0.1184 kt in Iceland, a difference of 0.0324 kt.
That makes Iraq's figure about 1.3 times Iceland's.
The two have swapped places 5 times across 34 shared years of data; in 1990 it was Iceland ahead.
Iceland ranks 104th and Iraq ranks 101st of 116 countries.
Across the 4 decades both report, Iceland averaged higher in 3 and Iraq in 1.
Head to head by decade
| Decade | Iceland | Iraq | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0761 kt | 0.0327 kt | 0.0435 kt | Iceland |
| 2000s | 0.1164 kt | 0.0096 kt | 0.1068 kt | Iceland |
| 2010s | 0.145 kt | 0.0584 kt | 0.0866 kt | Iceland |
| 2020s | 0.1191 kt | 0.1477 kt | 0.0287 kt | Iraq |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq) from f-gases, Iceland or Iraq?
- Iraq, at 0.1508 kt against 0.1184 kt in Iceland as of 2023.
- What is the difference in food household consumption — emissions (co2eq) from f-gases between Iceland and Iraq?
- 0.0324 kt, with Iraq ahead.
- How many years of comparable data are there for Iceland and Iraq?
- 34 years are reported by both, from 1990 to 2023.
- How do Iceland and Iraq rank globally for food household consumption — emissions (co2eq) from f-gases?
- Iceland ranks 104th and Iraq ranks 101st of 116 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.