Afghanistan vs Syria: Food Household Consumption — Emissions (CO2eq) from N2O
Food Household Consumption — Emissions (CO2eq) from N2O over time
- Afghanistan
- Syria
How they compare
Afghanistan currently reports 1.04 kt against 1.02 kt in Syria, a difference of 0.02 kt.
The two have swapped places 5 times across 34 shared years of data; in 1990 it was Syria ahead.
Afghanistan ranks 95th and Syria ranks 96th of 235 countries.
Across the 4 decades both report, Afghanistan averaged higher in 1 and Syria in 3.
Head to head by decade
| Decade | Afghanistan | Syria | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0524 kt | 0.8385 kt | 0.786 kt | Syria |
| 2000s | 0.0814 kt | 1.77 kt | 1.69 kt | Syria |
| 2010s | 0.7382 kt | 1.25 kt | 0.5134 kt | Syria |
| 2020s | 1.05 kt | 1.04 kt | 0.0127 kt | Afghanistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq) from n2o, Afghanistan or Syria?
- Afghanistan, at 1.04 kt against 1.02 kt in Syria as of 2023.
- What is the difference in food household consumption — emissions (co2eq) from n2o between Afghanistan and Syria?
- 0.02 kt, with Afghanistan ahead.
- How many years of comparable data are there for Afghanistan and Syria?
- 34 years are reported by both, from 1990 to 2023.
- How do Afghanistan and Syria rank globally for food household consumption — emissions (co2eq) from n2o?
- Afghanistan ranks 95th and Syria ranks 96th of 235 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf