Azerbaijan vs Zimbabwe: Food Household Consumption — Emissions (CO2eq) from N2O
Food Household Consumption — Emissions (CO2eq) from N2O over time
- Azerbaijan
- Zimbabwe
How they compare
Zimbabwe currently reports 0.9959 kt against 0.8785 kt in Azerbaijan, a difference of 0.1174 kt.
That makes Zimbabwe's figure about 1.1 times Azerbaijan's.
The two have swapped places 2 times across 32 shared years of data; in 1992 it was Zimbabwe ahead.
Azerbaijan ranks 85th and Zimbabwe ranks 82nd of 202 countries.
Across the 4 decades both report, Azerbaijan averaged higher in 1 and Zimbabwe in 3.
Head to head by decade
| Decade | Azerbaijan | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.6877 kt | 0.812 kt | 0.1243 kt | Zimbabwe |
| 2000s | 1.21 kt | 0.8641 kt | 0.3475 kt | Azerbaijan |
| 2010s | 0.7691 kt | 0.9954 kt | 0.2263 kt | Zimbabwe |
| 2020s | 0.878 kt | 1.05 kt | 0.1711 kt | Zimbabwe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq) from n2o, Azerbaijan or Zimbabwe?
- Zimbabwe, at 0.9959 kt against 0.8785 kt in Azerbaijan as of 2023.
- What is the difference in food household consumption — emissions (co2eq) from n2o between Azerbaijan and Zimbabwe?
- 0.1174 kt, with Zimbabwe ahead.
- How many years of comparable data are there for Azerbaijan and Zimbabwe?
- 32 years are reported by both, from 1992 to 2023.
- How do Azerbaijan and Zimbabwe rank globally for food household consumption — emissions (co2eq) from n2o?
- Azerbaijan ranks 85th and Zimbabwe ranks 82nd of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf