Central African Republic vs Solomon Islands: Food Household Consumption — Emissions (CO2eq) from N2O
Food Household Consumption — Emissions (CO2eq) from N2O over time
- Central African Republic
- Solomon Islands
How they compare
Solomon Islands currently reports 0.0074 kt against 0.0069 kt in Central African Republic, a difference of 0.0005 kt.
That makes Solomon Islands's figure about 1.1 times Central African Republic's.
The two have swapped places 9 times across 34 shared years of data; in 1990 it was Central African Republic ahead.
Central African Republic ranks 183rd and Solomon Islands ranks 180th of 202 countries.
Across the 4 decades both report, Central African Republic averaged higher in 2 and Solomon Islands in 2.
Head to head by decade
| Decade | Central African Republic | Solomon Islands | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0099 kt | 0.0075 kt | 0.0024 kt | Central African Republic |
| 2000s | 0.0053 kt | 0.0071 kt | 0.0018 kt | Solomon Islands |
| 2010s | 0.0082 kt | 0.006 kt | 0.0021 kt | Central African Republic |
| 2020s | 0.0067 kt | 0.0073 kt | 0.0006 kt | Solomon Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq) from n2o, Central African Republic or Solomon Islands?
- Solomon Islands, at 0.0074 kt against 0.0069 kt in Central African Republic as of 2023.
- What is the difference in food household consumption — emissions (co2eq) from n2o between Central African Republic and Solomon Islands?
- 0.0005 kt, with Solomon Islands ahead.
- How many years of comparable data are there for Central African Republic and Solomon Islands?
- 34 years are reported by both, from 1990 to 2023.
- How do Central African Republic and Solomon Islands rank globally for food household consumption — emissions (co2eq) from n2o?
- Central African Republic ranks 183rd and Solomon Islands ranks 180th of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf