Cuba vs Norway: Food Household Consumption — Emissions (CO2eq) from N2O
Food Household Consumption — Emissions (CO2eq) from N2O over time
- Cuba
- Norway
How they compare
Cuba currently reports 3.53 kt against 3.21 kt in Norway, a difference of 0.32 kt.
That makes Cuba's figure about 1.1 times Norway's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Norway ahead.
Cuba ranks 46th and Norway ranks 49th of 202 countries.
Across the 4 decades both report, Cuba averaged higher in 1 and Norway in 3.
Head to head by decade
| Decade | Cuba | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3.12 kt | 5.69 kt | 2.57 kt | Norway |
| 2000s | 3.37 kt | 4.64 kt | 1.27 kt | Norway |
| 2010s | 4.01 kt | 4.39 kt | 0.3874 kt | Norway |
| 2020s | 3.73 kt | 3.23 kt | 0.4997 kt | Cuba |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq) from n2o, Cuba or Norway?
- Cuba, at 3.53 kt against 3.21 kt in Norway as of 2023.
- What is the difference in food household consumption — emissions (co2eq) from n2o between Cuba and Norway?
- 0.32 kt, with Cuba ahead.
- How many years of comparable data are there for Cuba and Norway?
- 34 years are reported by both, from 1990 to 2023.
- How do Cuba and Norway rank globally for food household consumption — emissions (co2eq) from n2o?
- Cuba ranks 46th and Norway ranks 49th of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf