Denmark vs Syria: Food Household Consumption — Emissions (CO2eq) from N2O
Food Household Consumption — Emissions (CO2eq) from N2O over time
- Denmark
- Syria
How they compare
Syria currently reports 1.02 kt against 0.8989 kt in Denmark, a difference of 0.1211 kt.
That makes Syria's figure about 1.1 times Denmark's.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was Denmark ahead.
Denmark ranks 99th and Syria ranks 96th of 235 countries.
Across the 4 decades both report, Denmark averaged higher in 3 and Syria in 1.
Head to head by decade
| Decade | Denmark | Syria | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 8.9 kt | 0.8385 kt | 8.06 kt | Denmark |
| 2000s | 5.66 kt | 1.77 kt | 3.89 kt | Denmark |
| 2010s | 2.84 kt | 1.25 kt | 1.58 kt | Denmark |
| 2020s | 0.9919 kt | 1.04 kt | 0.044 kt | Syria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq) from n2o, Denmark or Syria?
- Syria, at 1.02 kt against 0.8989 kt in Denmark as of 2023.
- What is the difference in food household consumption — emissions (co2eq) from n2o between Denmark and Syria?
- 0.1211 kt, with Syria ahead.
- How many years of comparable data are there for Denmark and Syria?
- 34 years are reported by both, from 1990 to 2023.
- How do Denmark and Syria rank globally for food household consumption — emissions (co2eq) from n2o?
- Denmark ranks 99th and Syria ranks 96th of 235 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf