Greece vs Sudan: Food Household Consumption — Emissions (CO2eq) from N2O
Food Household Consumption — Emissions (CO2eq) from N2O over time
- Greece
- Sudan
How they compare
Greece currently reports 2.56 kt against 2.46 kt in Sudan, a difference of 0.1 kt.
Across all 12 years both countries report, Greece has been ahead every year.
Greece ranks 56th and Sudan ranks 58th of 202 countries.
Greece has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Greece | Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 7.69 kt | 1.82 kt | 5.87 kt | Greece |
| 2020s | 2.63 kt | 2.5 kt | 0.1306 kt | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq) from n2o, Greece or Sudan?
- Greece, at 2.56 kt against 2.46 kt in Sudan as of 2023.
- What is the difference in food household consumption — emissions (co2eq) from n2o between Greece and Sudan?
- 0.1 kt, with Greece ahead.
- How many years of comparable data are there for Greece and Sudan?
- 12 years are reported by both, from 2012 to 2023.
- How do Greece and Sudan rank globally for food household consumption — emissions (co2eq) from n2o?
- Greece ranks 56th and Sudan ranks 58th of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf