Pakistan vs Uzbekistan: Food Household Consumption — Emissions (CO2eq) from N2O
Food Household Consumption — Emissions (CO2eq) from N2O over time
- Pakistan
- Uzbekistan
How they compare
Pakistan currently reports 7.39 kt against 5.66 kt in Uzbekistan, a difference of 1.73 kt.
That makes Pakistan's figure about 1.3 times Uzbekistan's.
The two have swapped places 1 time across 32 shared years of data; in 1992 it was Uzbekistan ahead.
Pakistan ranks 34th and Uzbekistan ranks 37th of 202 countries.
Across the 4 decades both report, Pakistan averaged higher in 2 and Uzbekistan in 2.
Head to head by decade
| Decade | Pakistan | Uzbekistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.77 kt | 3.84 kt | 2.07 kt | Uzbekistan |
| 2000s | 2.9 kt | 5.37 kt | 2.48 kt | Uzbekistan |
| 2010s | 5.18 kt | 4.69 kt | 0.4949 kt | Pakistan |
| 2020s | 7.48 kt | 5.58 kt | 1.9 kt | Pakistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions (co2eq) from n2o, Pakistan or Uzbekistan?
- Pakistan, at 7.39 kt against 5.66 kt in Uzbekistan as of 2023.
- What is the difference in food household consumption — emissions (co2eq) from n2o between Pakistan and Uzbekistan?
- 1.73 kt, with Pakistan ahead.
- How many years of comparable data are there for Pakistan and Uzbekistan?
- 32 years are reported by both, from 1992 to 2023.
- How do Pakistan and Uzbekistan rank globally for food household consumption — emissions (co2eq) from n2o?
- Pakistan ranks 34th and Uzbekistan ranks 37th of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf