Australia and New Zealand vs Southern Asia: Food Household Consumption — Emissions
Food Household Consumption — Emissions over time
- Australia and New Zealand
- Southern Asia
How they compare
Southern Asia currently reports 0.7217 kt against 0.1705 kt in Australia and New Zealand, a difference of 0.5512 kt.
That makes Southern Asia's figure about 4.2 times Australia and New Zealand's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Australia and New Zealand ahead.
Australia and New Zealand ranks 13th and Southern Asia ranks 11th of 235 countries.
Across the 4 decades both report, Australia and New Zealand averaged higher in 1 and Southern Asia in 3.
Head to head by decade
| Decade | Australia and New Zealand | Southern Asia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1328 kt | 0.1125 kt | 0.0203 kt | Australia and New Zealand |
| 2000s | 0.1625 kt | 0.2344 kt | 0.0719 kt | Southern Asia |
| 2010s | 0.1514 kt | 0.4995 kt | 0.3481 kt | Southern Asia |
| 2020s | 0.1645 kt | 0.677 kt | 0.5125 kt | Southern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions, Australia and New Zealand or Southern Asia?
- Southern Asia, at 0.7217 kt against 0.1705 kt in Australia and New Zealand as of 2023.
- What is the difference in food household consumption — emissions between Australia and New Zealand and Southern Asia?
- 0.5512 kt, with Southern Asia ahead.
- How many years of comparable data are there for Australia and New Zealand and Southern Asia?
- 34 years are reported by both, from 1990 to 2023.
- How do Australia and New Zealand and Southern Asia rank globally for food household consumption — emissions?
- Australia and New Zealand ranks 13th and Southern Asia ranks 11th of 235 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf