Bahrain vs Turkmenistan: Food Household Consumption — Emissions
Food Household Consumption — Emissions over time
- Bahrain
- Turkmenistan
How they compare
Bahrain currently reports 0.0016 kt against 0.0014 kt in Turkmenistan, a difference of 0.0002 kt.
That makes Bahrain's figure about 1.1 times Turkmenistan's.
The two have swapped places 8 times across 32 shared years of data; in 1992 it was Bahrain ahead.
Bahrain ranks 101st and Turkmenistan ranks 104th of 202 countries.
Bahrain has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Bahrain | Turkmenistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0004 kt | 0.0004 kt | 0.0001 kt | Bahrain |
| 2000s | 0.0008 kt | 0.0007 kt | 0.0001 kt | Bahrain |
| 2010s | 0.0013 kt | 0.0011 kt | 0.0002 kt | Bahrain |
| 2020s | 0.0016 kt | 0.0014 kt | 0.0002 kt | Bahrain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions, Bahrain or Turkmenistan?
- Bahrain, at 0.0016 kt against 0.0014 kt in Turkmenistan as of 2023.
- What is the difference in food household consumption — emissions between Bahrain and Turkmenistan?
- 0.0002 kt, with Bahrain ahead.
- How many years of comparable data are there for Bahrain and Turkmenistan?
- 32 years are reported by both, from 1992 to 2023.
- How do Bahrain and Turkmenistan rank globally for food household consumption — emissions?
- Bahrain ranks 101st and Turkmenistan ranks 104th of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf