Eastern Africa vs Egypt: Food Household Consumption — Emissions
Food Household Consumption — Emissions over time
- Eastern Africa
- Egypt
How they compare
Egypt currently reports 0.0369 kt against 0.0243 kt in Eastern Africa, a difference of 0.0126 kt.
That makes Egypt's figure about 1.5 times Eastern Africa's.
Across all 34 years both countries report, Egypt has been ahead every year.
Eastern Africa ranks 29th and Egypt ranks 29th of 32 groups.
Egypt has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Eastern Africa | Egypt | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0053 kt | 0.0132 kt | 0.0078 kt | Egypt |
| 2000s | 0.0073 kt | 0.0236 kt | 0.0163 kt | Egypt |
| 2010s | 0.0126 kt | 0.0402 kt | 0.0277 kt | Egypt |
| 2020s | 0.0226 kt | 0.0385 kt | 0.016 kt | Egypt |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions, Eastern Africa or Egypt?
- Egypt, at 0.0369 kt against 0.0243 kt in Eastern Africa as of 2023.
- What is the difference in food household consumption — emissions between Eastern Africa and Egypt?
- 0.0126 kt, with Egypt ahead.
- How many years of comparable data are there for Eastern Africa and Egypt?
- 34 years are reported by both, from 1990 to 2023.
- How do Eastern Africa and Egypt rank globally for food household consumption — emissions?
- Eastern Africa ranks 29th and Egypt ranks 29th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf