Europe vs Germany: Food Household Consumption — Emissions

Europe
0.9897 kt
in 2023
Germany
0.3347 kt
in 2023
Europe rank
7th
Germany rank
6th

Food Household Consumption — Emissions over time

  • Europe
  • Germany
0.250.50.7511.21.5199020062023

How they compare

Europe currently reports 0.9897 kt against 0.3347 kt in Germany, a difference of 0.655 kt.

That makes Europe's figure about 3.0 times Germany's.

Across all 33 years both countries report, Europe has been ahead every year.

Europe ranks 7th and Germany ranks 6th of 32 groups.

Europe has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Europe Germany Difference Ahead
1990s 1.4 kt 0.4594 kt 0.9417 kt Europe
2000s 1.39 kt 0.4568 kt 0.9283 kt Europe
2010s 1.23 kt 0.4172 kt 0.8103 kt Europe
2020s 1.01 kt 0.3293 kt 0.6768 kt Europe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions, Europe or Germany?
Europe, at 0.9897 kt against 0.3347 kt in Germany as of 2023.
What is the difference in food household consumption — emissions between Europe and Germany?
0.655 kt, with Europe ahead.
How many years of comparable data are there for Europe and Germany?
33 years are reported by both, from 1991 to 2023.
How do Europe and Germany rank globally for food household consumption — emissions?
Europe ranks 7th and Germany ranks 6th of 32 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Europe vs Germany: Food Household Consumption — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/compare/food-household-consumption-emissions-n2o-fao-tier-1/europe/germany/

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About this data

Indicator
Food Household Consumption — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
254 places, 8,241 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf