Germany vs Iran (Islamic Republic of): Food Household Consumption — Emissions
Food Household Consumption — Emissions over time
- Germany
- Iran (Islamic Republic of)
How they compare
Germany currently reports 0.3347 kt against 0.0486 kt in Iran (Islamic Republic of), a difference of 0.2861 kt.
That makes Germany's figure about 6.9 times Iran (Islamic Republic of)'s.
Across all 33 years both countries report, Germany has been ahead every year.
Germany ranks 6th and Iran (Islamic Republic of) ranks 6th of 202 countries.
Germany has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Germany | Iran (Islamic Republic of) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.4594 kt | 0.0176 kt | 0.4418 kt | Germany |
| 2000s | 0.4568 kt | 0.0292 kt | 0.4276 kt | Germany |
| 2010s | 0.4172 kt | 0.0421 kt | 0.3751 kt | Germany |
| 2020s | 0.3293 kt | 0.0476 kt | 0.2817 kt | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions, Germany or Iran (Islamic Republic of)?
- Germany, at 0.3347 kt against 0.0486 kt in Iran (Islamic Republic of) as of 2023.
- What is the difference in food household consumption — emissions between Germany and Iran (Islamic Republic of)?
- 0.2861 kt, with Germany ahead.
- How many years of comparable data are there for Germany and Iran (Islamic Republic of)?
- 33 years are reported by both, from 1991 to 2023.
- How do Germany and Iran (Islamic Republic of) rank globally for food household consumption — emissions?
- Germany ranks 6th and Iran (Islamic Republic of) ranks 6th of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf