Germany vs Least Developed Countries (LDCs): Food Household Consumption — Emissions
Food Household Consumption — Emissions over time
- Germany
- Least Developed Countries (LDCs)
How they compare
Germany currently reports 0.3347 kt against 0.0977 kt in Least Developed Countries (LDCs), a difference of 0.237 kt.
That makes Germany's figure about 3.4 times Least Developed Countries (LDCs)'s.
Across all 33 years both countries report, Germany has been ahead every year.
Germany ranks 6th and Least Developed Countries (LDCs) ranks 3rd of 202 countries.
Germany has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Germany | Least Developed Countries (LDCs) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.4594 kt | 0.0082 kt | 0.4512 kt | Germany |
| 2000s | 0.4568 kt | 0.0175 kt | 0.4393 kt | Germany |
| 2010s | 0.4172 kt | 0.0482 kt | 0.369 kt | Germany |
| 2020s | 0.3293 kt | 0.0922 kt | 0.237 kt | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions, Germany or Least Developed Countries (LDCs)?
- Germany, at 0.3347 kt against 0.0977 kt in Least Developed Countries (LDCs) as of 2023.
- What is the difference in food household consumption — emissions between Germany and Least Developed Countries (LDCs)?
- 0.237 kt, with Germany ahead.
- How many years of comparable data are there for Germany and Least Developed Countries (LDCs)?
- 33 years are reported by both, from 1991 to 2023.
- How do Germany and Least Developed Countries (LDCs) rank globally for food household consumption — emissions?
- Germany ranks 6th and Least Developed Countries (LDCs) ranks 3rd of 202 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf