Iraq vs Netherlands (Kingdom of the): Food Household Consumption — Emissions
Food Household Consumption — Emissions over time
- Iraq
- Netherlands (Kingdom of the)
How they compare
Iraq currently reports 0.0193 kt against 0.0192 kt in Netherlands (Kingdom of the), a difference of 0.0001 kt.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Netherlands (Kingdom of the) ahead.
Iraq ranks 47th and Netherlands (Kingdom of the) ranks 48th of 235 countries.
Netherlands (Kingdom of the) has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Iraq | Netherlands (Kingdom of the) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0028 kt | 0.0331 kt | 0.0303 kt | Netherlands (Kingdom of the) |
| 2000s | 0.0062 kt | 0.0379 kt | 0.0318 kt | Netherlands (Kingdom of the) |
| 2010s | 0.0143 kt | 0.0314 kt | 0.0171 kt | Netherlands (Kingdom of the) |
| 2020s | 0.0185 kt | 0.0204 kt | 0.0019 kt | Netherlands (Kingdom of the) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions, Iraq or Netherlands (Kingdom of the)?
- Iraq, at 0.0193 kt against 0.0192 kt in Netherlands (Kingdom of the) as of 2023.
- What is the difference in food household consumption — emissions between Iraq and Netherlands (Kingdom of the)?
- 0.0001 kt, with Iraq ahead.
- How many years of comparable data are there for Iraq and Netherlands (Kingdom of the)?
- 34 years are reported by both, from 1990 to 2023.
- How do Iraq and Netherlands (Kingdom of the) rank globally for food household consumption — emissions?
- Iraq ranks 47th and Netherlands (Kingdom of the) ranks 48th of 235 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf