Melanesia vs Russian Federation: Food Household Consumption — Emissions
Food Household Consumption — Emissions over time
- Melanesia
- Russian Federation
How they compare
Russian Federation currently reports 0.1636 kt against 0.0014 kt in Melanesia, a difference of 0.1622 kt.
That makes Russian Federation's figure about 116.9 times Melanesia's.
Across all 32 years both countries report, Russian Federation has been ahead every year.
Melanesia ranks 14th and Russian Federation ranks 12th of 20 countries.
Russian Federation has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Melanesia | Russian Federation | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0006 kt | 0.1317 kt | 0.1311 kt | Russian Federation |
| 2000s | 0.0018 kt | 0.1181 kt | 0.1163 kt | Russian Federation |
| 2010s | 0.0012 kt | 0.1208 kt | 0.1195 kt | Russian Federation |
| 2020s | 0.0013 kt | 0.1602 kt | 0.1589 kt | Russian Federation |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions, Melanesia or Russian Federation?
- Russian Federation, at 0.1636 kt against 0.0014 kt in Melanesia as of 2023.
- What is the difference in food household consumption — emissions between Melanesia and Russian Federation?
- 0.1622 kt, with Russian Federation ahead.
- How many years of comparable data are there for Melanesia and Russian Federation?
- 32 years are reported by both, from 1992 to 2023.
- How do Melanesia and Russian Federation rank globally for food household consumption — emissions?
- Melanesia ranks 14th and Russian Federation ranks 12th of 20 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf