Australia vs China, Taiwan Province of: Food Household Consumption — Emissions
Food Household Consumption — Emissions over time
- Australia
- China, Taiwan Province of
How they compare
Australia currently reports 0.1693 kt against 0.1587 kt in China, Taiwan Province of, a difference of 0.0106 kt.
That makes Australia's figure about 1.1 times China, Taiwan Province of's.
The two have swapped places 6 times across 34 shared years of data; in 1990 it was Australia ahead.
Australia ranks 11th and China, Taiwan Province of ranks 13th of 208 countries.
Across the 4 decades both report, Australia averaged higher in 3 and China, Taiwan Province of in 1.
Head to head by decade
| Decade | Australia | China, Taiwan Province of | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.132 kt | 0.0778 kt | 0.0542 kt | Australia |
| 2000s | 0.1603 kt | 0.1534 kt | 0.007 kt | Australia |
| 2010s | 0.1503 kt | 0.1542 kt | 0.0039 kt | China, Taiwan Province of |
| 2020s | 0.1633 kt | 0.1596 kt | 0.0037 kt | Australia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions, Australia or China, Taiwan Province of?
- Australia, at 0.1693 kt against 0.1587 kt in China, Taiwan Province of as of 2023.
- What is the difference in food household consumption — emissions between Australia and China, Taiwan Province of?
- 0.0106 kt, with Australia ahead.
- How many years of comparable data are there for Australia and China, Taiwan Province of?
- 34 years are reported by both, from 1990 to 2023.
- How do Australia and China, Taiwan Province of rank globally for food household consumption — emissions?
- Australia ranks 11th and China, Taiwan Province of ranks 13th of 208 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.