Azerbaijan, Republic of vs Denmark: Food Household Consumption β Emissions
Food Household Consumption β Emissions over time
- Azerbaijan, Republic of
- Denmark
How they compare
Denmark currently reports 0.0034 kt against 0.0033 kt in Azerbaijan, Republic of, a difference of 0.0001 kt.
Across all 32 years both countries report, Denmark has been ahead every year.
Azerbaijan, Republic of ranks 85th and Denmark ranks 83rd of 204 countries.
Denmark has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Azerbaijan, Republic of | Denmark | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0026 kt | 0.0323 kt | 0.0297 kt | Denmark |
| 2000s | 0.0046 kt | 0.0214 kt | 0.0168 kt | Denmark |
| 2010s | 0.0029 kt | 0.0107 kt | 0.0078 kt | Denmark |
| 2020s | 0.0033 kt | 0.0037 kt | 0.0004 kt | Denmark |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption β emissions, Azerbaijan, Republic of or Denmark?
- Denmark, at 0.0034 kt against 0.0033 kt in Azerbaijan, Republic of as of 2023.
- What is the difference in food household consumption β emissions between Azerbaijan, Republic of and Denmark?
- 0.0001 kt, with Denmark ahead.
- How many years of comparable data are there for Azerbaijan, Republic of and Denmark?
- 32 years are reported by both, from 1992 to 2023.
- How do Azerbaijan, Republic of and Denmark rank globally for food household consumption β emissions?
- Azerbaijan, Republic of ranks 85th and Denmark ranks 83rd of 204 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption β Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.