Brazil vs Morocco: Food Household Consumption — Emissions

Brazil
0.0696 kt
in 2023
Morocco
0.0852 kt
in 2023
Brazil rank
20th
Morocco rank
18th

Food Household Consumption — Emissions over time

  • Brazil
  • Morocco
0.020.040.060.08199020062023

How they compare

Morocco currently reports 0.0852 kt against 0.0696 kt in Brazil, a difference of 0.0156 kt.

That makes Morocco's figure about 1.2 times Brazil's.

The two have swapped places 5 times across 34 shared years of data; in 1990 it was Brazil ahead.

Brazil ranks 20th and Morocco ranks 18th of 204 countries.

Across the 4 decades both report, Brazil averaged higher in 1 and Morocco in 3.

Head to head by decade

Decade Brazil Morocco Difference Ahead
1990s 0.0323 kt 0.0187 kt 0.0136 kt Brazil
2000s 0.0399 kt 0.0409 kt 0.0011 kt Morocco
2010s 0.0558 kt 0.0607 kt 0.0049 kt Morocco
2020s 0.0663 kt 0.0836 kt 0.0173 kt Morocco

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions, Brazil or Morocco?
Morocco, at 0.0852 kt against 0.0696 kt in Brazil as of 2023.
What is the difference in food household consumption — emissions between Brazil and Morocco?
0.0156 kt, with Morocco ahead.
How many years of comparable data are there for Brazil and Morocco?
34 years are reported by both, from 1990 to 2023.
How do Brazil and Morocco rank globally for food household consumption — emissions?
Brazil ranks 20th and Morocco ranks 18th of 204 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Brazil vs Morocco: Food Household Consumption — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://climate.statizoid.com/compare/food-household-consumption-emissions-n2o/brazil/morocco/

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About this data

Indicator
Food Household Consumption — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
261 places, 8,371 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.