Brazil vs Republic of Korea: Food Household Consumption — Emissions
Food Household Consumption — Emissions over time
- Brazil
- Republic of Korea
How they compare
Republic of Korea currently reports 0.0919 kt against 0.0696 kt in Brazil, a difference of 0.0223 kt.
That makes Republic of Korea's figure about 1.3 times Brazil's.
Across all 34 years both countries report, Republic of Korea has been ahead every year.
Brazil ranks 20th and Republic of Korea ranks 17th of 208 countries.
Republic of Korea has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Brazil | Republic of Korea | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0323 kt | 0.0538 kt | 0.0215 kt | Republic of Korea |
| 2000s | 0.0399 kt | 0.0836 kt | 0.0438 kt | Republic of Korea |
| 2010s | 0.0558 kt | 0.0858 kt | 0.03 kt | Republic of Korea |
| 2020s | 0.0663 kt | 0.0899 kt | 0.0236 kt | Republic of Korea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions, Brazil or Republic of Korea?
- Republic of Korea, at 0.0919 kt against 0.0696 kt in Brazil as of 2023.
- What is the difference in food household consumption — emissions between Brazil and Republic of Korea?
- 0.0223 kt, with Republic of Korea ahead.
- How many years of comparable data are there for Brazil and Republic of Korea?
- 34 years are reported by both, from 1990 to 2023.
- How do Brazil and Republic of Korea rank globally for food household consumption — emissions?
- Brazil ranks 20th and Republic of Korea ranks 17th of 208 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.