Burkina Faso vs Ethiopia: Food Household Consumption — Emissions

Burkina Faso
0.0007 kt
in 2023
Ethiopia
0.0007 kt
in 2023
Burkina Faso rank
131st
Ethiopia rank
132nd

Food Household Consumption — Emissions over time

  • Burkina Faso
  • Ethiopia
0000.001199020062023

How they compare

Burkina Faso currently reports 0.0007 kt against 0.0007 kt in Ethiopia, a difference of 0 kt.

The two have swapped places 6 times across 30 shared years of data; in 1994 it was Burkina Faso ahead.

Burkina Faso ranks 131st and Ethiopia ranks 132nd of 208 countries.

Across the 4 decades both report, Burkina Faso averaged higher in 3 and Ethiopia in 1.

Head to head by decade

Decade Burkina Faso Ethiopia Difference Ahead
1990s 0 kt 0 kt 0 kt Burkina Faso
2000s 0.0001 kt 0 kt 0.0001 kt Burkina Faso
2010s 0.0004 kt 0.0004 kt 0 kt Ethiopia
2020s 0.0006 kt 0.0006 kt 0 kt Burkina Faso

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions, Burkina Faso or Ethiopia?
Burkina Faso, at 0.0007 kt against 0.0007 kt in Ethiopia as of 2023.
What is the difference in food household consumption — emissions between Burkina Faso and Ethiopia?
0 kt, with Burkina Faso ahead.
How many years of comparable data are there for Burkina Faso and Ethiopia?
30 years are reported by both, from 1994 to 2023.
How do Burkina Faso and Ethiopia rank globally for food household consumption — emissions?
Burkina Faso ranks 131st and Ethiopia ranks 132nd of 208 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Burkina Faso vs Ethiopia: Food Household Consumption — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/compare/food-household-consumption-emissions-n2o/burkina-faso/ethiopia/

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About this data

Indicator
Food Household Consumption — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
261 places, 8,371 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.