Central Asia vs Republic of Korea: Food Household Consumption — Emissions
Food Household Consumption — Emissions over time
- Central Asia
- Republic of Korea
How they compare
Republic of Korea currently reports 0.0919 kt against 0.085 kt in Central Asia, a difference of 0.0069 kt.
That makes Republic of Korea's figure about 1.1 times Central Asia's.
Across all 32 years both countries report, Republic of Korea has been ahead every year.
Central Asia ranks 28th and Republic of Korea ranks 17th of 33 groups.
Republic of Korea has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Central Asia | Republic of Korea | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0325 kt | 0.06 kt | 0.0275 kt | Republic of Korea |
| 2000s | 0.0388 kt | 0.0836 kt | 0.0448 kt | Republic of Korea |
| 2010s | 0.0565 kt | 0.0858 kt | 0.0293 kt | Republic of Korea |
| 2020s | 0.0817 kt | 0.0899 kt | 0.0081 kt | Republic of Korea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions, Central Asia or Republic of Korea?
- Republic of Korea, at 0.0919 kt against 0.085 kt in Central Asia as of 2023.
- What is the difference in food household consumption — emissions between Central Asia and Republic of Korea?
- 0.0069 kt, with Republic of Korea ahead.
- How many years of comparable data are there for Central Asia and Republic of Korea?
- 32 years are reported by both, from 1992 to 2023.
- How do Central Asia and Republic of Korea rank globally for food household consumption — emissions?
- Central Asia ranks 28th and Republic of Korea ranks 17th of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.