Lao People's Democratic Republic vs Thailand: Food Household Consumption — Emissions
Food Household Consumption — Emissions over time
- Lao People's Democratic Republic
- Thailand
How they compare
Thailand currently reports 0.2847 kt against 0.0075 kt in Lao People's Democratic Republic, a difference of 0.2772 kt.
That makes Thailand's figure about 38.2 times Lao People's Democratic Republic's.
Across all 34 years both countries report, Thailand has been ahead every year.
Lao People's Democratic Republic ranks 9th and Thailand ranks 7th of 20 countries.
Thailand has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Lao People's Democratic Republic | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0003 kt | 0.0364 kt | 0.0362 kt | Thailand |
| 2000s | 0.0008 kt | 0.0603 kt | 0.0595 kt | Thailand |
| 2010s | 0.0032 kt | 0.1613 kt | 0.1581 kt | Thailand |
| 2020s | 0.0071 kt | 0.2683 kt | 0.2612 kt | Thailand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions, Lao People's Democratic Republic or Thailand?
- Thailand, at 0.2847 kt against 0.0075 kt in Lao People's Democratic Republic as of 2023.
- What is the difference in food household consumption — emissions between Lao People's Democratic Republic and Thailand?
- 0.2772 kt, with Thailand ahead.
- How many years of comparable data are there for Lao People's Democratic Republic and Thailand?
- 34 years are reported by both, from 1990 to 2023.
- How do Lao People's Democratic Republic and Thailand rank globally for food household consumption — emissions?
- Lao People's Democratic Republic ranks 9th and Thailand ranks 7th of 20 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.