Panama vs Puerto Rico: Food Household Consumption — Emissions

Panama
0.0066 kt
in 2023
Puerto Rico
0.0075 kt
in 2023
Panama rank
66th
Puerto Rico rank
64th

Food Household Consumption — Emissions over time

  • Panama
  • Puerto Rico
00.0030.0050.0070.01199020062023

How they compare

Puerto Rico currently reports 0.0075 kt against 0.0066 kt in Panama, a difference of 0.0009 kt.

That makes Puerto Rico's figure about 1.1 times Panama's.

Across all 34 years both countries report, Puerto Rico has been ahead every year.

Panama ranks 66th and Puerto Rico ranks 64th of 208 countries.

Puerto Rico has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Panama Puerto Rico Difference Ahead
1990s 0.0009 kt 0.0103 kt 0.0094 kt Puerto Rico
2000s 0.002 kt 0.0089 kt 0.0069 kt Puerto Rico
2010s 0.0037 kt 0.0075 kt 0.0038 kt Puerto Rico
2020s 0.006 kt 0.0074 kt 0.0014 kt Puerto Rico

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions, Panama or Puerto Rico?
Puerto Rico, at 0.0075 kt against 0.0066 kt in Panama as of 2023.
What is the difference in food household consumption — emissions between Panama and Puerto Rico?
0.0009 kt, with Puerto Rico ahead.
How many years of comparable data are there for Panama and Puerto Rico?
34 years are reported by both, from 1990 to 2023.
How do Panama and Puerto Rico rank globally for food household consumption — emissions?
Panama ranks 66th and Puerto Rico ranks 64th of 208 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Panama vs Puerto Rico: Food Household Consumption — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-household-consumption-emissions-n2o/panama/puerto-rico-us/

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About this data

Indicator
Food Household Consumption — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
261 places, 8,371 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.