Seychelles vs South Sudan: Food Household Consumption — Emissions

Seychelles
0.0002 kt
in 2023
South Sudan
0.0002 kt
in 2023
Seychelles rank
152nd
South Sudan rank
154th

Food Household Consumption — Emissions over time

  • Seychelles
  • South Sudan
00000199020062023

How they compare

Seychelles currently reports 0.0002 kt against 0.0002 kt in South Sudan, a difference of 0 kt.

That makes Seychelles's figure about 1.2 times South Sudan's.

The two have swapped places 1 time across 12 shared years of data; in 2012 it was South Sudan ahead.

Seychelles ranks 152nd and South Sudan ranks 154th of 208 countries.

Across the 2 decades both report, Seychelles averaged higher in 1 and South Sudan in 1.

Head to head by decade

Decade Seychelles South Sudan Difference Ahead
2010s 0.0001 kt 0.0002 kt 0.0001 kt South Sudan
2020s 0.0002 kt 0.0002 kt 0 kt Seychelles

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — emissions, Seychelles or South Sudan?
Seychelles, at 0.0002 kt against 0.0002 kt in South Sudan as of 2023.
What is the difference in food household consumption — emissions between Seychelles and South Sudan?
0 kt, with Seychelles ahead.
How many years of comparable data are there for Seychelles and South Sudan?
12 years are reported by both, from 2012 to 2023.
How do Seychelles and South Sudan rank globally for food household consumption — emissions?
Seychelles ranks 152nd and South Sudan ranks 154th of 208 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Seychelles vs South Sudan: Food Household Consumption — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-household-consumption-emissions-n2o/seychelles/south-sudan/

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About this data

Indicator
Food Household Consumption — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
261 places, 8,371 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.