Timor-Leste vs United Republic of Tanzania: Food Household Consumption — Emissions
Food Household Consumption — Emissions over time
- Timor-Leste
- United Republic of Tanzania
How they compare
United Republic of Tanzania currently reports 0.0012 kt against 0.0005 kt in Timor-Leste, a difference of 0.0007 kt.
That makes United Republic of Tanzania's figure about 2.3 times Timor-Leste's.
Across all 22 years both countries report, United Republic of Tanzania has been ahead every year.
Timor-Leste ranks 17th and United Republic of Tanzania ranks 15th of 20 countries.
United Republic of Tanzania has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Timor-Leste | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0 kt | 0.0002 kt | 0.0002 kt | United Republic of Tanzania |
| 2010s | 0.0002 kt | 0.0007 kt | 0.0005 kt | United Republic of Tanzania |
| 2020s | 0.0005 kt | 0.0012 kt | 0.0007 kt | United Republic of Tanzania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions, Timor-Leste or United Republic of Tanzania?
- United Republic of Tanzania, at 0.0012 kt against 0.0005 kt in Timor-Leste as of 2023.
- What is the difference in food household consumption — emissions between Timor-Leste and United Republic of Tanzania?
- 0.0007 kt, with United Republic of Tanzania ahead.
- How many years of comparable data are there for Timor-Leste and United Republic of Tanzania?
- 22 years are reported by both, from 2002 to 2023.
- How do Timor-Leste and United Republic of Tanzania rank globally for food household consumption — emissions?
- Timor-Leste ranks 17th and United Republic of Tanzania ranks 15th of 20 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.