Tonga vs Vanuatu: Food Household Consumption — Emissions (N2O) (Food N2O)
Food Household Consumption — Emissions (N2O) (Food N2O) over time
- Tonga
- Vanuatu
How they compare
Vanuatu currently reports 0 kt against 0 kt in Tonga, a difference of 0 kt.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Vanuatu ahead.
Tonga ranks 197th and Vanuatu ranks 196th of 227 countries.
Vanuatu has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Tonga | Vanuatu | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0 kt | 0 kt | 0 kt | Vanuatu |
| 2000s | 0 kt | 0 kt | 0 kt | Vanuatu |
| 2010s | 0 kt | 0 kt | 0 kt | Vanuatu |
| 2020s | 0 kt | 0 kt | 0 kt | Vanuatu |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — emissions, Tonga or Vanuatu?
- Vanuatu, at 0 kt against 0 kt in Tonga as of 2023.
- What is the difference in food household consumption — emissions between Tonga and Vanuatu?
- 0 kt, with Vanuatu ahead.
- How many years of comparable data are there for Tonga and Vanuatu?
- 34 years are reported by both, from 1990 to 2023.
- How do Tonga and Vanuatu rank globally for food household consumption — emissions?
- Tonga ranks 197th and Vanuatu ranks 196th of 227 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.