Australia and New Zealand vs Eswatini: Food Household Consumption — Energy Use
Food Household Consumption — Energy Use over time
- Australia and New Zealand
- Eswatini
How they compare
Eswatini currently reports 1.03 TJ against 0.9572 TJ in Australia and New Zealand, a difference of 0.0728 TJ.
That makes Eswatini's figure about 1.1 times Australia and New Zealand's.
The two have swapped places 4 times across 23 shared years of data; in 1990 it was Australia and New Zealand ahead.
Australia and New Zealand ranks 46th and Eswatini ranks 45th of 50 countries.
Across the 3 decades both report, Australia and New Zealand averaged higher in 1 and Eswatini in 2.
Head to head by decade
| Decade | Australia and New Zealand | Eswatini | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 42.24 TJ | 63.85 TJ | 21.61 TJ | Eswatini |
| 2000s | 8.16 TJ | 9 TJ | 0.8486 TJ | Eswatini |
| 2010s | 5.44 TJ | 1.03 TJ | 4.41 TJ | Australia and New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — energy use, Australia and New Zealand or Eswatini?
- Eswatini, at 1.03 TJ against 0.9572 TJ in Australia and New Zealand as of 2012.
- What is the difference in food household consumption — energy use between Australia and New Zealand and Eswatini?
- 0.0728 TJ, with Eswatini ahead.
- How many years of comparable data are there for Australia and New Zealand and Eswatini?
- 23 years are reported by both, from 1990 to 2012.
- How do Australia and New Zealand and Eswatini rank globally for food household consumption — energy use?
- Australia and New Zealand ranks 46th and Eswatini ranks 45th of 50 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Energy Use (Coal). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.