Belgium vs Canada: Food Household Consumption — Energy Use

Belgium
78.95 TJ
in 2023
Canada
221.34 TJ
in 2006
Belgium rank
19th
Canada rank
16th

Food Household Consumption — Energy Use over time

  • Belgium
  • Canada
0200400600800199020062023

How they compare

Canada currently reports 221.34 TJ against 78.95 TJ in Belgium, a difference of 142.39 TJ.

That makes Canada's figure about 2.8 times Belgium's.

Across all 7 years both countries report, Belgium has been ahead every year.

Belgium ranks 19th and Canada ranks 16th of 50 countries.

Belgium has averaged higher in every one of the 1 decades both report.

Frequently asked questions

Which has higher food household consumption — energy use, Belgium or Canada?
Canada, at 221.34 TJ against 78.95 TJ in Belgium as of 2006.
What is the difference in food household consumption — energy use between Belgium and Canada?
142.39 TJ, with Canada ahead.
How many years of comparable data are there for Belgium and Canada?
7 years are reported by both, from 2000 to 2006.
How do Belgium and Canada rank globally for food household consumption — energy use?
Belgium ranks 19th and Canada ranks 16th of 50 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Energy Use (Coal). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belgium vs Canada: Food Household Consumption — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://climate.statizoid.com/compare/food-household-consumption-energy-use-coal/belgium/canada/

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About this data

Indicator
Food Household Consumption — Energy Use (Coal)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
85 places, 2,391 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.