Ukraine vs United States of America: Food Household Consumption — Energy Use
Food Household Consumption — Energy Use over time
- Ukraine
- United States of America
How they compare
United States of America currently reports 5,258 TJ against 352.58 TJ in Ukraine, a difference of 4,905 TJ.
That makes United States of America's figure about 14.9 times Ukraine's.
The two have swapped places 2 times across 10 shared years of data; in 1992 it was Ukraine ahead.
Ukraine ranks 12th and United States of America ranks 14th of 50 countries.
Across the 2 decades both report, Ukraine averaged higher in 1 and United States of America in 1.
Head to head by decade
| Decade | Ukraine | United States of America | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 13,846 TJ | 6,648 TJ | 7,198 TJ | Ukraine |
| 2000s | 3,877 TJ | 5,064 TJ | 1,187 TJ | United States of America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — energy use, Ukraine or United States of America?
- United States of America, at 5,258 TJ against 352.58 TJ in Ukraine as of 2001.
- What is the difference in food household consumption — energy use between Ukraine and United States of America?
- 4,905 TJ, with United States of America ahead.
- How many years of comparable data are there for Ukraine and United States of America?
- 10 years are reported by both, from 1992 to 2001.
- How do Ukraine and United States of America rank globally for food household consumption — energy use?
- Ukraine ranks 12th and United States of America ranks 14th of 50 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Energy Use (Coal). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.