Algeria vs Northern Africa: Food Household Consumption — Energy Use
Food Household Consumption — Energy Use over time
- Algeria
- Northern Africa
How they compare
Northern Africa currently reports 132,240 TJ against 32,483 TJ in Algeria, a difference of 99,757 TJ.
That makes Northern Africa's figure about 4.1 times Algeria's.
Across all 34 years both countries report, Northern Africa has been ahead every year.
Algeria ranks 24th and Northern Africa ranks 21st of 182 countries.
Northern Africa has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Algeria | Northern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 9,921 TJ | 32,786 TJ | 22,865 TJ | Northern Africa |
| 2000s | 18,204 TJ | 60,311 TJ | 42,108 TJ | Northern Africa |
| 2010s | 23,352 TJ | 102,687 TJ | 79,335 TJ | Northern Africa |
| 2020s | 31,244 TJ | 130,415 TJ | 99,171 TJ | Northern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — energy use, Algeria or Northern Africa?
- Northern Africa, at 132,240 TJ against 32,483 TJ in Algeria as of 2023.
- What is the difference in food household consumption — energy use between Algeria and Northern Africa?
- 99,757 TJ, with Northern Africa ahead.
- How many years of comparable data are there for Algeria and Northern Africa?
- 34 years are reported by both, from 1990 to 2023.
- How do Algeria and Northern Africa rank globally for food household consumption — energy use?
- Algeria ranks 24th and Northern Africa ranks 21st of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Energy Use (Electricity). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.