European Union (27) vs India: Food Household Consumption — Energy Use
Food Household Consumption — Energy Use over time
- European Union (27)
- India
How they compare
European Union (27) currently reports 575,249 TJ against 151,171 TJ in India, a difference of 424,078 TJ.
That makes European Union (27)'s figure about 3.8 times India's.
Across all 34 years both countries report, European Union (27) has been ahead every year.
European Union (27) ranks 8th and India ranks 7th of 33 groups.
European Union (27) has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | European Union (27) | India | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 472,409 TJ | 20,946 TJ | 451,464 TJ | European Union (27) |
| 2000s | 577,438 TJ | 42,357 TJ | 535,081 TJ | European Union (27) |
| 2010s | 578,334 TJ | 95,939 TJ | 482,395 TJ | European Union (27) |
| 2020s | 583,585 TJ | 138,949 TJ | 444,636 TJ | European Union (27) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — energy use, European Union (27) or India?
- European Union (27), at 575,249 TJ against 151,171 TJ in India as of 2023.
- What is the difference in food household consumption — energy use between European Union (27) and India?
- 424,078 TJ, with European Union (27) ahead.
- How many years of comparable data are there for European Union (27) and India?
- 34 years are reported by both, from 1990 to 2023.
- How do European Union (27) and India rank globally for food household consumption — energy use?
- European Union (27) ranks 8th and India ranks 7th of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Energy Use (Electricity). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.