Jamaica vs Montenegro: Food Household Consumption — Energy Use

Jamaica
788.12 TJ
in 2023
Montenegro
806.14 TJ
in 2023
Jamaica rank
117th
Montenegro rank
116th

Food Household Consumption — Energy Use over time

  • Jamaica
  • Montenegro
0200400600800199020062023

How they compare

Montenegro currently reports 806.14 TJ against 788.12 TJ in Jamaica, a difference of 18.02 TJ.

The two have swapped places 5 times across 18 shared years of data; in 2006 it was Jamaica ahead.

Jamaica ranks 117th and Montenegro ranks 116th of 182 countries.

Jamaica has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Jamaica Montenegro Difference Ahead
2000s 766.9 TJ 694.91 TJ 71.99 TJ Jamaica
2010s 774.57 TJ 740.88 TJ 33.69 TJ Jamaica
2020s 776.54 TJ 745.25 TJ 31.28 TJ Jamaica

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food household consumption — energy use, Jamaica or Montenegro?
Montenegro, at 806.14 TJ against 788.12 TJ in Jamaica as of 2023.
What is the difference in food household consumption — energy use between Jamaica and Montenegro?
18.02 TJ, with Montenegro ahead.
How many years of comparable data are there for Jamaica and Montenegro?
18 years are reported by both, from 2006 to 2023.
How do Jamaica and Montenegro rank globally for food household consumption — energy use?
Jamaica ranks 117th and Montenegro ranks 116th of 182 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Energy Use (Electricity). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Jamaica vs Montenegro: Food Household Consumption — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://climate.statizoid.com/compare/food-household-consumption-energy-use-electricity/jamaica/montenegro/

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About this data

Indicator
Food Household Consumption — Energy Use (Electricity)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 7,712 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.