Türkiye vs United States of America: Food Household Consumption — Energy Use
Food Household Consumption — Energy Use over time
- Türkiye
- United States of America
How they compare
United States of America currently reports 543,091 TJ against 22,957 TJ in Türkiye, a difference of 520,134 TJ.
That makes United States of America's figure about 23.7 times Türkiye's.
Across all 34 years both countries report, United States of America has been ahead every year.
Türkiye ranks 7th and United States of America ranks 9th of 20 countries.
United States of America has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Türkiye | United States of America | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5,380 TJ | 487,299 TJ | 481,919 TJ | United States of America |
| 2000s | 10,959 TJ | 553,984 TJ | 543,025 TJ | United States of America |
| 2010s | 17,509 TJ | 508,845 TJ | 491,336 TJ | United States of America |
| 2020s | 22,291 TJ | 538,946 TJ | 516,655 TJ | United States of America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food household consumption — energy use, Türkiye or United States of America?
- United States of America, at 543,091 TJ against 22,957 TJ in Türkiye as of 2023.
- What is the difference in food household consumption — energy use between Türkiye and United States of America?
- 520,134 TJ, with United States of America ahead.
- How many years of comparable data are there for Türkiye and United States of America?
- 34 years are reported by both, from 1990 to 2023.
- How do Türkiye and United States of America rank globally for food household consumption — energy use?
- Türkiye ranks 7th and United States of America ranks 9th of 20 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Household Consumption — Energy Use (Electricity). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.